Assessment of Shelf life of Chrysanthemum (Dendranthema x grandiflora Tzelev.) var. Marigold Flowers as Influenced by Phenophase Based Irrigation and Nutrition Schedule

The present investigation was conducted in the Division of Flower and Medicinal Crops at the ICAR-Indian Institute of Horticultural Research, Bengaluru, to evaluate the influence of phenophase based irrigation and fertigation schedules on shelf life of chrysanthemum (Dendranthema x grandiflora Tzelev.) var. Marigold. The experiment comprised of three main plots (irrigation regimes) and five sub plots (nutrient regimes) and was laid out in split plot design with three replications. Irrigation regime at 0.8, 1.0 and 1.2 ER at vegetative, bud and flowering phases, respectively along with weekly fertigation of NPK @ 75:112.5:75 kg /ha (75% RDF) in three split doses of 40:20:20 % NPK during vegetative phase, 30:40:40 % NPK during bud phase and 30:40:40% NPK during flowering phase, recorded the maximum shelf life of flowers (12.15 days) whereas, the minimum shelf life (7.60 days) was observed in the irrigation regime at 0.6,0.8 and 1.0 ER at vegetative, bud and flowering phases, respectively along with conventional method soil application of recommended dose of fertilizer (100:150:100 Kg NPK/ha).The shelf life of flowers had significantly high positive association with the physiological parameters of the plant viz., relative water content (0.728), transpiration rate (0.201), single flower weight (0.559) and stomatal conductance rate (0.492). Whereas, the photosynthetic rate (0.214), diameter of the flower head (0.269) and estimated flower yield (0.047) were significantly and positively correlated with shelf life of flowers. However, the days taken for bud appearance (-0.250) was negatively associated with shelf life of flowers.